Chambakka / Rose Apple is a bell shaped fruit is also known as rose apple, water apple, bell fruit, wax apple, love apple, java apple, mountain Apple, or wax jambu. […]
Vathakuzhambu
Manathakkali is known as black nightshade in english. Its leaves are used to treat digestive disorders and stomach disorders like peptic ulcers and colitis.the infusion is used […]
Orange skin thogayal
Everytime when we buy oranges we will peel the skin out and eat the fruit inside and throw off the skin. The skin is a rich […]
Milagu rasam
Rasam can be called as South Indian soup. Its literal meaning is the essence of tamarind blended with other aromatic ingredients. It can be served with hot rice. It is […]
Pepper/ Curry leaves kuzhambu instant podi
Milagu/karuveppilai kuzhambu is a spicy and tasty gravy. It can be made during rainy days and goes well with hot rice and pappadam. This powder can be made and stored […]
Tomato rice
Tomato rice is a tangy and spice rice that suits for packing in the lunch ox. This will be the lunch for the school and college that amma and paati […]
Chilli Gobi
Chilli gobi is a best snack to have during winter and rainy days. This is my brother’s favourite. Whenever I makes this, he will ask me to serve him with […]
Potato-Cumin curry
Potato is a favourite vegetable for almost everyone of us. Potato-cumin curry has cumin seeds as one of its main spices and it has a different flavour. this can be […]
Naarthangai(Citron) pachadi
This is a different recipe I learnt from my grand mom and my mom. I should thank my school teacher cum neighbour (Alphonsa miss and George uncle) for giving us […]
