Niranjana's yummy yummy recipes
Eggless Plum Cake is a delightful treat loved for its rich, moist texture and medley of flavours. Traditionally associated with Christmas, this cake has a unique blend of dried fruits, nuts, and spices, making it perfect for celebrations and festive occasions. The absence of eggs in this recipe ensures it caters to a wide range …
Eggless Whole Wheat Orange Cranberry Cake is a moist, fluffy, and naturally flavoured cake that combines the goodness of whole wheat with the zesty freshness of oranges. This healthier dessert option is perfect for those who enjoy baking with wholesome ingredients without compromising on taste. Ideal for tea-time snacks, festive treats, or as a guilt-free …
Whole Wheat Corn Muffins are savory, wholesome delights crafted from whole wheat flour, fresh corn kernels, and a medley of flavorful ingredients. Unlike the typical sweet muffins, these muffins offer a savory twist, making them a versatile addition to your kitchen repertoire. They’re perfect for a quick, healthy breakfast or as a snack during long …
Pansache Dhonas is a traditional Goan-style steamed jackfruit cake made with a delightful combination of jackfruit, semolina, and other ingredients. This recipe blends the natural sweetness of jackfruit pulp with semolina, grated coconut, and jaggery, which are then steamed to create a moist and flavorful cake. While some variations of the recipe include milk or …
Salt buns are lightly seasoned with salt, offering a subtly savory flavor that enhances their versatility for a range of savory fillings and sandwiches. Breads and buns have been cherished favorites since childhood, evoking nostalgia and comfort. Imagine the joy of baking them at home—it’s easier than you might think! Among the many types of …
Eggless Honey Cake is a soft, spongy, and flavourful dessert that’s perfect for those who prefer egg-free baking. Inspired by the popular bakery-style honey cakes of South India, this moist cake is soaked in a sweet honey syrup and topped with a layer of fruit jam and grated coconut for a delightful texture and taste. …
Eggless Whole Wheat 2-in-1 Orange Cake is a unique, nutritious twist on the classic orange cake, made using whole wheat flour for a healthier option without compromising on taste. As the name suggests, this cake is made with fresh orange flavor and has two variations—plain and chocolate—making it a delightful 2-in-1 cake. A soft, tender …
Mango Semolina cake is one of the easiest cakes that can be baked even by a beginner. It is so simple, easy to make in no time with limited ingredients. It is moist, dense in texture with an aromatic mango flavour. First time I made this with Senthoor and the next time with Malliga mangoes. …
Chocolate cake is a cake flavoured with chocolate or cocoa powder. This chocolate cake is super moist and it can be eaten without any icing. The making of chocolate sponge cake involves four main steps – Sifting the flour, Mixing the wet ingredients, blending the dry and wet ingredients together well and baking it in …
Focaccia is a flat oven baked Italian bread that is similar to Pizza dough in texture. It is used as a side or can be served as an appetiser or snack. This recipe is so easy to make and tastes rich and wonderful with the addition of Italian herbs and toppings. This bread is crispy …
