Showing 4 Result(s)
Papad/Vadam

Elai vadam / Thalir Vadam / Rice Papad

Elai Vadam, akin to papad, is a beloved accompaniment often served with Sambar rice or Rasam. Made from rice, lentils, potatoes, or sago, this traditional snack holds a special place in my heart and that of my brother. It is a treat that our amma and paati used to make at home, and despite the …

Papad/Vadam

Onion Sago Papad / Vengaya Javvarisi Vadam

Onion Sago Papad is made with Sago as the main ingredient with onion flavour. I have added some red chillies to spice it up. Sago vadam is the easiest and simplest fryums that can be made in a jiffy.  I have seen my mannima(mom’s mom) making this vadam. It was there in my grandmom’s place …

Papad/Vadam

Sabudhana Papad / Javvarisi Vadam

Sabudhana Papad/Sago Fritters/ Javvarisi vadam is the easiest and simplest fryums that can be made in a jiffy. It is popular in Indian cuisine.  I have seen my mannima(mom’s mom) making this vadam. It was there in my grandmom’s place and I ate this for the first time when I was too young. Later my …

Papad/Vadam

Sooji papad

Papad/Fryums are thin, crispy tortilla like stuff that is either roasted or fried and accompanied with rice. My amma and both grandmothers make these crispy stuff at home during summer season. In my home we make these as a team work. Every single person at home will involve. We chit chat and enjoy doing these …

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