Niranjana's yummy yummy recipes
Momo chutney is a bold, spicy, and flavourful dipping sauce traditionally served with steamed and fried momos. This authentic chutney is widely loved in Tibetan, Nepali, and Indian street food cuisine for its fiery taste and rich aroma. Made using tomatoes, dry red chillies, garlic, ginger, and simple spices, it enhances the flavour of every …
White Sauce Pasta, also known as Béchamel Pasta, is a rich and creamy Italian-inspired dish loved for its smooth, velvety texture and mild, comforting flavours. Made using a classic white sauce prepared with butter, flour, and milk, this pasta recipe is perfect for quick meals, family dinners, or special occasions. This versatile dish pairs beautifully …
A Veg Burrito is a wholesome Mexican-inspired wrap made with a soft flour tortilla filled with flavourful rice, beans, fresh vegetables, sauces, and cheese or plant-based alternatives. It is a perfect balance of taste, texture, and nutrition, making it an ideal meal for vegetarians and anyone looking for a hearty, meat-free option. Inspired by traditional …
Corn Cheese Quesadilla is a simple yet flavourful Mexican dish that combines the sweetness of corn with the richness of melted cheese, all wrapped in a crispy tortilla. This vegetarian delight is perfect for a quick snack, a light meal, or a crowd-pleasing appetizer. The creamy cheese perfectly balances the juicy kernels of corn, offering …
Brigadeiros are small, fudgy balls that are popular in Brazil. This dessert occupies a space in almost all the parties in Brazil. I came to know about this recipe from my brother. He said it is so simple to make this at home but it will be a different sweet and dessert for the parties. …
Quesadilla(Prounouced as Kasadia) is a Mexican cuisine in which the tortilla(tortia) is filled with vegetables and cheese. Tortilla is a thin flatbread made from plain flour / wheat flour / corn flour in Mexico. If you are a non-vegetarian, you can also use meat as a stuffing. I am going to share the recipe for …
Fajita is a term used in Tex-Mex cuisine that is served with tacos or as a stuffing for quesadilla. They’re made with seasoned roasted peppers & onions and some fajita seasoning. Non vegetarians can add meat into the recipe but this is the vegetarian version of fajita. My younger brother bought the readymade taco seasoning …
Focaccia is a flat oven baked Italian bread that is similar to Pizza dough in texture. It is used as a side or can be served as an appetiser or snack. This recipe is so easy to make and tastes rich and wonderful with the addition of Italian herbs and toppings. This bread is crispy …
Pizza sauce is one of the main ingredients used in making pizzas. It has all the Italian herbs that helps in enhancing the flavour. I learnt this recipe in my cooking class where I used tomato puree to make this recipe. But I made slight modification and used fresh tomatoes and found it to be better …
As usual I was bored with the regular food and was craving for something yummy and delicious. I thought of making white sauce pasta and later took it to the next step of baking it. Nowadays I love to bake not only cakes and cookies but also other recipes. This is the first recipe I …
