Uppu Cheedai / Seedai is a traditional snack that we make on Gokulashtami. Its is made with rice flour, urad dal flour and a bit of coconut, channa dal, etc., When I made uppu cheeai first time in my life, I was […]
Ring murukku is always a tempting savoury for me because of its shape. There are a lot of method of making this recipe. When I visited my sister in laws blog made this without using moong dhal. Adjusting the flame […]
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