Niranjana's yummy yummy recipes
Oats biscuit is a simple biscuit recipe made using oats, all purpose flour and some desiccated coconut. It is prepared in less than an hour. This easy-to-make recipe is a great option for all the vegetarians as they are made without using eggs in it. Oats biscuits are the perfect companions of our tea. These …
Salt buns are lightly seasoned with salt, offering a subtly savory flavor that enhances their versatility for a range of savory fillings and sandwiches. Breads and buns have been cherished favorites since childhood, evoking nostalgia and comfort. Imagine the joy of baking them at home—it’s easier than you might think! Among the many types of …
I wanted to make something unique, healthy and easy that can be made in a jiffy. I had two options – orange cake / carrot cake. Finally I decided to make carrot cake. This recipe is very easy to make and needs very less time. It has wheat …
Baking bread and cakes using multigrain flour and whole wheat is always a healthier option than using plain flour/ All purpose flour. This is my first experiment with wheat flour. I got to know about the applesauce from my Sister-in-law. Applesauce takes the place of oil and butter in this banana bread recipe. I am very …
