Ragi is the common name for Finger – millet in South India. This is one of the most nutritious food and can easily be digested. They are rich in proteins, […]
Semiya Upma
Upma is the simplest and humble breakfast that can made in a jiffy. It is also an easy recipe for beginners. It can be made with sooji, vermicelli, samba sooji. The […]
Sweet Ragi Koozh (Finger millet )
Ragi is the common name for Finger – millet in South India. This is one of the most nutritious food and can easily be digested. They are rich in proteins, […]
Kabuli Chana Soya Nuggets pulao
Vegetarians forgo the use of meat and they have to find an alternative to meet their nutritional needs. The […]
Pista burfi
Pista burfi is basically maida (All purpose flour) cake since it is a main ingredient for this recipe. It is an easy and quick to make sweet for the beginners. […]
Spicy diamond cuts
Spicy diamond cuts is popularly known as maida mavu (All purpose flour) biscuit in our family. My bro and I like this for its teeny-weeny size, shape and obviously for […]
Choco fudge
Choco fudge is an easy and simple recipe that you can make in a jiffy. i am fond of chocolates and want to try something with the choco powder. So […]
Tomato rice
Tomato rice is a tangy and spice rice that suits for packing in the lunch ox. This will be the lunch for the school and college that amma and paati […]
