Niranjana's yummy yummy recipes
Today I made Paruppu Adai for our morning tiffin and Vegetable pulav, Baby corn Manchurian and Basundhi for lunch. On a regular basis, my husband will have breakfast and packs his food for lunch. Today also the day started like that. I made tiffin and was about to pack his lunch. He got ready, entered the …
Potatoes are everyone’s favourite. Whatever dish you make with the potatoes, it will be yummy. Aloo fry or Potato fry is one such recipe. My amma makes this as tea time snack. In a course of time, I have totally forgotten this recipe and this is the first time I am making it. It was …
Dhal Makhani is one of the recipes I came to know from my brother. When he was studying in IIT, he used to have this regularly. But I had no idea about the ingredients used in this recipe. Later when I was reading a magazine, came across this recipe and found this to be an …
Happy Parents day to my dear Amma(N.P.Bhageerathy), Appa(S.Sankaranarayanan) and all the parents in the world who celebrate this day.. Parents’ day is held on the fourth Sunday of July. This day is observed in United States of America. Though I am from India, I feel there is nothing wrong in wishing someone if it makes …
Samba Ravai idli is a modified verison of our regular rava idli. The broken wheat is very good for our health, especially for diabetic patients. We can make a lot of recipes with broken wheat – upma, kozhukkattai, idli. I made this recipe few months ago and it came out very well. INGREDIENTS Broken wheat …
The Kadhi is prepared with sour curd, besan flour and some spices. The pakora is prepared with besan flour, chilli powder and onions. The highlight of the Kadhi Pakora is the addition of the crisp and fresh besan pakoras. Due to the addition of a wide range of spices, it is flavourful. I made …
Paneer Spring Onion Masala is a vibrant and hearty Indian dish that beautifully combines the soft, creamy texture of paneer with the crisp, mildly pungent flavor of spring onions. This easy-to-make curry is a perfect blend of simplicity and taste, making it an ideal choice for both everyday meals and special occasions. Whether you’re looking …
Aloo Bonda is a classic tea time snack that can be made easily at home. This is used in making Vada Pav which is a popular street food in Mumbai. It is a favourite snack for kids as it has potato as its stuffing. They are crispy outside and soft inside. INGREDIENTS Potatoes- 5 Green …
Baby corn fritters are crispy, crunchy snack and kids will love this. It is an incomparable snack with unique taste and texture. For the first time I had this in a wedding reception of one of my cousins. From that time I want to try this recipe. I made this at home as tea …
Very soon in Superduperkitchen Niranjana Sankaranarayanan
