Sambarapuli / Kothamalli podi

Sambarapuli / Kothamalli podi is a flavourful South Indian spice blend made with fresh coriander leaves (kothamalli), lentils, tamarind and spices. The ingredients are roasted and ground into a coarse […]

Sambar Podi

Sambar powder, also known as sambar podi, is a flavourful blend of spices that are roasted and ground to a fine powder. This aromatic spice mix is the base for […]

Veppampoo Podi / Neem flower powder

Veppampoo Podi, or Neem Flower Powder, is a wonderful way to incorporate neem flowers into our diet. Commonly used in Indian cooking, it offers numerous medicinal benefits despite its bitter […]

Mangalore Rasam Podi

Mangalore Rasam Podi, also known as Mangalore Rasam Powder, is a unique and aromatic spice blend used to make traditional Mangalorean rasam. Made from a mix of roasted spices like […]

Garlic Paruppu podi

Garlic Paruppu Podi is a flavourful and aromatic South Indian spice powder made by blending roasted lentils and garlic. This versatile podi (powder) is typically served with steamed rice, drizzled […]

Vangibath powder

Vangibath powder enables you to make a super delicious rice delicacy Vangibath. We get vangibath in a restaurant close to my house. They make super yummy Vangibath and other rice […]

Bisi bele bath powder

Bisi Bele Bath Podi is a fragrant spice blend from Karnataka, specially made to prepare the traditional dish Bisi Bele Bath – a wholesome combination of rice, toor dal (pigeon […]

Karuvepillai podi

Curry Leaves powder or karivepillai podi is a dry version of the curry leaves thogayal.It can be stored for a longer period and it is easy to carry when you […]

Idli podi

Idli Podi, also known as Milagai Podi or Gunpowder, is a beloved South Indian condiment that brings a punch of flavour to simple tiffin dishes like idli, dosa, and uttapam. […]

Rasam podi

Rasam podi (rasam powder) is a fragrant spice blend used in South Indian households to prepare the classic dish rasam, a tangy and spiced soup-like curry. It is made with […]