Whole Wheat Focaccia

Whole Wheat Focaccia is a wholesome variation of the beloved Italian flatbread. Traditionally made with refined flour, focaccia is famous for its fluffy texture, dimpled surface, and aromatic olive oil […]

Whole Wheat Kulcha

Whole Wheat Kulcha with yeast is a wholesome, leavened flatbread that combines the richness of traditional Indian kulchas with the nutrition of whole wheat flour. The addition of yeast helps […]

Avocado Cheese Sandwich

Avocado Cheese Sandwich is a perfect blend of creamy avocado and melty cheese that promises a satisfying bite every time. This delectable sandwich combines fresh, ripe avocados with your choice […]

Whole Wheat Corn muffins

Whole Wheat Corn Muffins are savory, wholesome delights crafted from whole wheat flour, fresh corn kernels, and a medley of flavorful ingredients. Unlike the typical sweet muffins, these muffins offer […]

Salt Bun

Salt buns are lightly seasoned with salt, offering a subtly savory flavor that enhances their versatility for a range of savory fillings and sandwiches. Breads and buns have been cherished […]

Corn Methi Sandwich

The Corn Methi Sandwich is a delightful and healthy snack that combines the sweetness of corn with the aromatic flavors of fenugreek (methi). Enhanced with creamy cheese and a rich […]

Sooji / Rava toast

Sooji / Rava toast is a perfect snack item to serve in the morning as breakfast or as an tea-time snack. We need semolina, curd, and few vegetables like onion, […]

Focaccia Bread

Focaccia is a flat oven baked Italian bread that is similar to Pizza dough in texture. It is used as a side or can be served as an appetiser or […]

Eggless Whole wheat banana bread

Whole wheat banana bread or cake is the easiest, tasty and aromatic cake that takes less effort to bake it. This is the first cake I made with wheat flour. […]

Baked Pasta

As usual I was bored with the regular food and was craving for something yummy and delicious.  I thought of making white sauce pasta and later took it to the […]