Niranjana's yummy yummy recipes
Horlicks Biscuits are a perfect blend of taste and nourishment, created with the wholesome goodness of whole wheat flour and Horlicks malt. These biscuits offer a delicious, crunchy texture along with sustained energy. It makes them an excellent snack for both kids and adults. With every bite, you enjoy the comforting malt flavour that has …
Whole Wheat Focaccia is a wholesome variation of the beloved Italian flatbread. Traditionally made with refined flour, focaccia is famous for its fluffy texture, dimpled surface, and aromatic olive oil infusion. By replacing refined flour with 100% whole wheat flour, this version becomes healthier, offering a balance of flavour, texture, and nutrition without compromising the …
Whole Wheat Kulcha with yeast is a wholesome, leavened flatbread that combines the richness of traditional Indian kulchas with the nutrition of whole wheat flour. The addition of yeast helps create an airy, soft texture similar to tandoori-style breads while keeping it light and easy to digest. Perfect for pairing with North Indian curries, this …
Avocado Cheese Sandwich is a perfect blend of creamy avocado and melty cheese that promises a satisfying bite every time. This delectable sandwich combines fresh, ripe avocados with your choice of rich, gooey cheese, layered between slices of your favourite bread. Ideal for breakfast, lunch, or a quick snack, the Avocado Cheese Sandwich is a …
Whole Wheat Corn Muffins are savory, wholesome delights crafted from whole wheat flour, fresh corn kernels, and a medley of flavorful ingredients. Unlike the typical sweet muffins, these muffins offer a savory twist, making them a versatile addition to your kitchen repertoire. They’re perfect for a quick, healthy breakfast or as a snack during long …
Salt buns are lightly seasoned with salt, offering a subtly savory flavor that enhances their versatility for a range of savory fillings and sandwiches. Breads and buns have been cherished favorites since childhood, evoking nostalgia and comfort. Imagine the joy of baking them at home—it’s easier than you might think! Among the many types of …
The Corn Methi Sandwich is a delightful and healthy snack that combines the sweetness of corn with the aromatic flavors of fenugreek (methi). Enhanced with creamy cheese and a rich white sauce, this innovative sandwich offers a satisfying crunch and a burst of flavour in every bite. Whether you’re looking for a quick lunch, a …
Sooji / Rava toast is a perfect snack item to serve in the morning as breakfast or as an tea-time snack. We need semolina, curd, and few vegetables like onion, bell pepper, green chillies. We can also add tomatoes, but I personally do not like to add it in the batter. Mix all the ingredients …
Focaccia is a flat oven baked Italian bread that is similar to Pizza dough in texture. It is used as a side or can be served as an appetiser or snack. This recipe is so easy to make and tastes rich and wonderful with the addition of Italian herbs and toppings. This bread is crispy …
Whole wheat banana bread or cake is the easiest, tasty and aromatic cake that takes less effort to bake it. This is the first cake I made with wheat flour. Baking bread and cakes using multigrain flour and whole wheat is always a healthier option than using plain flour/ All purpose flour. Using whole wheat …
