sundal

Thatta payaru sundal is made on the festival days. It is an easy and simple recipe. Especially this is made for thai poosam along with the paanagam. INGREDIENTS Thatta payaru (Cow peas)- 1 cup Jaggery – 11/4 cup Grated Coconut – 1/2 cup Cardomom powder – A pinch Ghee – 2 tbsp Soak the Cowpea in …