Chinna Vengaya thokku is made with small onions or shallots. Its a pickle variety that can be had with chappathi. Chinna Vengayam in tamil means shallots. Shallots have better nutrient profile than onions. They are rich in anti-oxidants, iron, vitamins, minerals. Shallots […]
Coconut Chutey / thengai Chutney is a an easy and common side dish made for idli and dosai in South Indian households. Though this is a very simple and easy one, I would like to post this for the beginners. Coconut chutney […]
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