Tag: karthigai deepam

Nel pori

Aval pori and Nel pori are the two main recipes that we make for Karthigai Deepam.  It is easily found in stores during the time of the Karthigai Deepam Festival. Aval Pori, Nel Pori, Neyyappam, Karthigai Adai are the traditional recipes made on Karthigai Deepam day as neivedhyam / Prashad. We lit lamp in the evening, do pooja, offer all...

Aval pori

Aval pori and Nel pori are the two main recipes that we make for Karthigai Deepam. Aval pori is made by dry frying the beaten rice flakes or Aval in high heat. It is easily found in stores during the time of the Karthigai Deepam Festival. Aval Pori, Nel Pori, Neyyappam, Karthigai Adai are the traditional recipes made on Karthigai...

Neyyappam/Unni appam

Neyyappam is the traditional sweet recipe in Kerala and Tamilnadu made of rice flour and jaggery. It is also called as rice pancakes. Neyyappam is mainly made on Aavini avittam and Karthigai Deepam. It can be stored in an air tight container for about a week. You can make it in traditional bronze appa kaaral or in non-stick. it is similar...

Thirukarthigai

Thirukarthigai or Karthigai deepam is the festival celebrated on the full moon day of the tamil month Karthigai(mid-nov–mid-dec). From the very first day of the Karthigai month, two lamps made out of clay are lit in front of the house. And the main festival starts with Bharani deepam followed by Karthigai deepam and then the kuppa Karthigai. On these days...

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