Showing 2 Result(s)
Chenai Erissery / Yam Curry
Poriyal/Kootu South Indian gravy

Chenai Erissery / Yam Curry

Chenai Erissery / Kerala style Yam Curry is a popular and traditional Kerala curry served in Vishu and Onam Sadhya. Chenai Erissery / Yam Curry is made with elephant foot yam, that is spiced with coconut paste and tempered with roasted coconut. This is my family recipe and it has a unique taste because of …

South Indian gravy

Erissery

Erissery is a special dish prepared in Kerala for Sadhi. My paati prepare this dish at home. It can be prepared using yam, plantain, pumpkin, raw jackfruit or the combination of two vegetables. It is served with rice, pickle or pachadi. I have used plantain. Instead of that we can use any other mentioned vegetable. …

Subscribe to Blog via Email

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

Join 6,262 other subscribers.
YouTube
YouTube
fb-share-icon
Instagram
Twitter