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Pachadi/Salad/Raitha South Indian gravy

Mambazha Pachadi / Sweet mango relish

Mambazha pachadi ia a seasonal and traditional recipe prepared during tamil varusha porappu /Chithirai kani and Vishu kani. This pachadi can be made with or without tamarind. I learnt this recipe from my paati. In my home, we mix it with hot rice and have it with papad. It tastes yum and is a popular …

Poriyal/Kootu

Idichakkai upperi / Raw Jackfruit curry

Idichakki Upperi / Raw Jack fruit curry is one such popular dish in Kerala, in which tender jackfruit is cooked, then shredded and stir fried with coconut,some spices and served along with steamed rice. Idichakkai upperi is one of the famous dish in Kerala cuisine. Jackfruit is a seasonal fruit from March to may. Initially …

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