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Parippu pradhaman
Payasam

Parippu Pradhaman Payasam

Parippu Pradhaman is a cherished Kerala-style payasam (kheer) made with split moong dal, coconut milk, and jaggery. It holds a special place in the Kerala Sadhya—a traditional feast where various dishes are served, with payasam or pradhaman being a staple. This dish is part of a variety of pradhamans, including Ada Pradhaman, Paalada Pradhaman, Chakka …

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