Jain Kolhapuri

Jain Kolhapuri is a unique and flavorful variation of the traditional Kolhapuri curry that caters specifically to Jain dietary preferences. This spicy and aromatic dish is prepared without onion and […]

Kadai Paneer

Kadai Paneer is a beloved North Indian curry, known for its bold, spicy flavors and fresh, homemade taste. This vegetarian dish brings together tender paneer (Indian cottage cheese) and colorful […]

Veg Jalfrezi

Jalfrezi is a flavorful semi-dry side dish originating from Pakistani cuisine, but it has also become popular in Indian culinary traditions. It typically features a vibrant mix of vegetables, paneer […]

Paneer Butter Masala

Paneer Butter Masala is a rich and creamy North Indian curry, featuring soft, succulent paneer cubes simmered in a buttery, spiced tomato-based gravy. This classic vegetarian dish, is beloved for […]

Aloo Paneer Matar

Aloo paneer matar is a North Indian gravy prepared with potato, cottage cheese and green peas.  They are cooked in the tomato gravy along with the spices. This is the […]

Paneer Pasanda

Paneer pasanda is one of the gravies I wanted to make for a long time. This recipe takes lot of time, so it is not the ideal dish for everday […]

Paneer Spring Onion Masala

Paneer Spring Onion Masala is a vibrant and hearty Indian dish that beautifully combines the soft, creamy texture of paneer with the crisp, mildly pungent flavor of spring onions. This […]

Palak Paneer

      Dark leafy greens like spinach are important for skin and hair, bone health, and provides protein, iron, vitamins and minerals.The possible health benefits of consuming spinach include […]

Paneer Butter Masala

Paneer Butter Masala is a North Indian recipe that is used as a side dish for Naan, rumali roti, Chappathi. The soft paneer chunks in a rich tomato based gravy. […]