Showing 5 Result(s)
Tiffin

Vermicelli Dosai/Vermicelli Crepe

As I always mention in my blog that I am a foodie and would never stick on to one type of dish. I get bored eating the same food daily. So I always make different varieties of food and experiment different types of cuisine. As usual I was bored of eating regular tiffin items. So …

Podi / Powders

Chutney powder

Chutney powder is a very famous recipe in Kanataka. Usually I love to taste new recipes from outside and then will try it at home. This is one recipe which I loved at first, then my entire family. So I wished to try this at home. I tried to get this secret recipe from the …

Tiffin

Multigrain Adai

Multigrain Adai is a wholesome and healthy South Indian pancake made by combining multiple grains with lentils. This nutritious variation of the traditional Adai enhances both taste and health benefits, making it an excellent choice for a balanced breakfast, brunch, or dinner. Rich in fibre, protein, and essential nutrients, multigrain adai suits modern lifestyles while …

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