Unniyappam
Unniyappam is a traditional South Indian snack, particularly popular in Kerala, known for its soft, fluffy texture and sweet, aromatic flavour. These small, round fritters are made from a batter of rice flour, jaggery, ripe bananas, and grated coconut, often flavoured with cardamom. Traditionally, unniyappam is deep-fried in a special pan called an “appachatti,” which …
