Tag: South Indian Cuisine
Chinna Vengaya Sambar
Chinna Vengaya Sambar or Shallots Sambar is an easy and delicious sambar made with shallots or pearl onions. Out of all the sambar, shallots sambar has an unique aroma and flavour. In my home, usually we make this sambar on Sundays with […]
Aviyal / Avial is a dish that has a unique place in Kerala as well as Tamil Cuisine. It is a mixture of vegetables, curd, coconut, seasoned with coconut oil and curry leaves. This is one of the main dishes in Kerala’s […]
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Tagged Avial, Aviyal, kerala cuisine, Mixed vegetable gravy, South Indian Cuisine