Niranjana's yummy yummy recipes
Tres Leches Cake is a classic Latin American dessert made with a soft sponge cake soaked in three types of milk – evaporated milk, condensed milk, and whole milk or cream. This ultra-moist cake is known for its melt-in-the-mouth texture and rich, milky flavour. Topped with fluffy whipped cream and a dusting of cinnamon or …
Eggless Plum Cake is a delightful treat loved for its rich, moist texture and medley of flavours. Traditionally associated with Christmas, this cake has a unique blend of dried fruits, nuts, and spices, making it perfect for celebrations and festive occasions. The absence of eggs in this recipe ensures it caters to a wide range …
Pansache Dhonas is a traditional Goan-style steamed jackfruit cake made with a delightful combination of jackfruit, semolina, and other ingredients. This recipe blends the natural sweetness of jackfruit pulp with semolina, grated coconut, and jaggery, which are then steamed to create a moist and flavorful cake. While some variations of the recipe include milk or …
Eggless Honey Cake is a soft, spongy, and flavourful dessert that’s perfect for those who prefer egg-free baking. Inspired by the popular bakery-style honey cakes of South India, this moist cake is soaked in a sweet honey syrup and topped with a layer of fruit jam and grated coconut for a delightful texture and taste. …
This is one of the cakes I wanted to bake for a long time. Finally I made it for this Christmas. And this cake is something special. Because for the first time, I am baking it for someone else. Few words about the person to whom I gave this cake- She is a woman …
Eggless chocolate cake is a soft, moist, and indulgent dessert that proves you don’t need eggs to achieve bakery-style results. Made with simple pantry ingredients, this cake delivers deep chocolate flavour and a tender crumb, making it perfect for birthdays, celebrations, or everyday treats. Made with Oil for Extra Moistness Using oil instead of butter …
