Niranjana's yummy yummy recipes
I learnt to make white sauce from one of my cousins. White Sauce can be used as a base for many recipes. It is made with plain flour, butter and milk. It act as a base for soups, can be used in making creamy pastha, sandwiches etc., You can pair this sauce with vegetables. INGREDIENTS …
Masi Makam or Masi Magam is an important festival in the Tamil speaking world. The festival falls in the Tamil Month of Masi (February – March). This year it is the Mahaa maham. Mahaa Maham is celebrated once in twelve years. Maham or Makam is one among the twenty seven stars in the astrological system. …
Carrot payasam is a new recipe I learnt an year ago. My mom and grandmom makes Carrot milkshake at home for me regularly. It is one of my favourite milkshake. But the carrot payasam is different from the milkshake. I made this payasam for Gayathri japam ie., the next day after Avani Avittam. You can …
