Niranjana's yummy yummy recipes
Rava Idli / Semolina / Sooji Idli is a steamed cake made with semolina, curd, some veg and spices. It is one of my favourite tiffin items. Including me I have seen many people who hate to eat idli. But Rava Idli is an exception. It is very tasty, spongy and most of the people …
Ven Pongal is a traditional South- Indian tiffin which is very easy to make. It is also offered as a prasadham in many temples. The right quantity of water, cooking the rice is the most important step in making pongal. If the quantity of water is more, then the pongal cannot be scooped and served. …
Ragi Semiya is one of the healthy breakfast recipes. It is known as fingermillet in english and kaezhvaragu in tamil. People have started to forget about our traditional, old ingredients like ragi, kambu, cholam. They are highly nutritious and are very cheap to get. Infact they are called as poor man’s crops in Economics. …
