{"id":8263,"date":"2018-02-13T21:19:51","date_gmt":"2018-02-13T21:19:51","guid":{"rendered":"https:\/\/superduperkitchen.wordpress.com\/?p=8263"},"modified":"2019-01-07T14:10:57","modified_gmt":"2019-01-07T08:40:57","slug":"beetel-leaves-coconut-ladoo","status":"publish","type":"post","link":"https:\/\/superduper-kitchen.com\/index.php\/2018\/02\/13\/beetel-leaves-coconut-ladoo\/dadpinfo\/","title":{"rendered":"Beetel leaves-Coconut ladoo"},"content":{"rendered":"<p>Beetel leaves- coconut ladoo is an unique sweet that can be made very easily. I had lot of beetel leaves at home and started experimenting with different recipes out of it. One of them is the ladoo. This ladoo is chewy, soft and people who love sweet paan will definitely love this.<\/p>\n<div class=\"jetpack-video-wrapper\"><span class=\"embed-youtube\" style=\"text-align:center; display: block;\"><iframe loading=\"lazy\" class=\"youtube-player\" width=\"800\" height=\"450\" src=\"https:\/\/www.youtube.com\/embed\/UYwC7EBf_gk?version=3&#038;rel=1&#038;showsearch=0&#038;showinfo=1&#038;iv_load_policy=1&#038;fs=1&#038;hl=en-GB&#038;autohide=2&#038;wmode=transparent\" allowfullscreen=\"true\" style=\"border:0;\" sandbox=\"allow-scripts allow-same-origin allow-popups allow-presentation allow-popups-to-escape-sandbox\"><\/iframe><\/span><\/div>\n<p><em>INGREDIENTS<\/em><\/p>\n<p style=\"text-align: center;\">Beetel leaves- 5<\/p>\n<p style=\"text-align: center;\">Condensed milk- 1\/2 cup<\/p>\n<p style=\"text-align: center;\">Ghee &#8211; 2 tsp<\/p>\n<p style=\"text-align: center;\">Dessicated coconut- 1 cup + for coating<\/p>\n<p style=\"text-align: center;\">Green food colour- 1 drop(optional)<\/p>\n<p style=\"text-align: center;\">Gulkand- 1\/4 cup<\/p>\n<ul>\n<li>Remove the stem of the beetel leaves.<\/li>\n<li>Chop it into small pieces and add it to a mixie jar.<\/li>\n<li>Add condensed milk and grind them to a fine paste.<\/li>\n<li>In apan add ghee and dessicated coconut.<\/li>\n<li>Roast the coconut for 2 minutes.<\/li>\n<li>At this stage add the food colour and mix well.<\/li>\n<li>Finally add the ground condensed milk-beetel leaves paste and stir well.<\/li>\n<li>At one stage it starts thickening and will leave from the sides.<\/li>\n<li>Turn off the stove and allow it to cool.<\/li>\n<li>Now take a portion of the ladoo dough, flatten it on your palm.<\/li>\n<li>Place the gulkand at the centre and close it well to form a uniform sized balls.<\/li>\n<li>Finally coat it with dessicated coconut.<\/li>\n<li>The paan ladoo or beetel leaves-coconut ladoo is ready to serve.<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Beetel leaves- coconut ladoo is an unique sweet that can be made very easily. I had lot of beetel leaves at home and started experimenting with different recipes out of it. One of them is the ladoo. This ladoo is chewy, soft and people who love sweet paan will definitely love this. INGREDIENTS Beetel leaves- &hellip; <\/p>\n","protected":false},"author":1,"featured_media":905,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_crdt_document":"","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[905],"tags":[159,270,558,871],"class_list":["post-8263","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-sweets","tag-beetel-leaves-coconut-ladoo","tag-diwali-sweet","tag-paan-ladoo","tag-vethalai-ladoo"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Beetel leaves-Coconut ladoo | SUPER DUPER KITCHEN<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/superduper-kitchen.com\/index.php\/2018\/02\/13\/beetel-leaves-coconut-ladoo\/dadpinfo\/\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Beetel leaves-Coconut ladoo | SUPER DUPER KITCHEN\" \/>\n<meta property=\"og:description\" content=\"Beetel leaves- coconut ladoo is an unique sweet that can be made very easily. I had lot of beetel leaves at home and started experimenting with different recipes out of it. One of them is the ladoo. This ladoo is chewy, soft and people who love sweet paan will definitely love this. INGREDIENTS Beetel leaves- &hellip;\" \/>\n<meta property=\"og:url\" content=\"https:\/\/superduper-kitchen.com\/index.php\/2018\/02\/13\/beetel-leaves-coconut-ladoo\/dadpinfo\/\" \/>\n<meta property=\"og:site_name\" content=\"SUPER DUPER KITCHEN\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/Superduperkitchen\/\" \/>\n<meta property=\"article:author\" content=\"https:\/\/www.facebook.com\/Superduperkitchen\/\" \/>\n<meta property=\"article:published_time\" content=\"2018-02-13T21:19:51+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2019-01-07T08:40:57+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/i0.wp.com\/superduper-kitchen.com\/wp-content\/uploads\/2018\/03\/LADDU.png?fit=1366%2C768&ssl=1\" \/>\n\t<meta property=\"og:image:width\" content=\"1366\" \/>\n\t<meta property=\"og:image:height\" content=\"768\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/png\" \/>\n<meta name=\"author\" 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Known for its crispy outer pastry and rich sweet filling, gujiya is a beloved festive treat across many parts of India. The delicate, flaky shell is usually made from refined flour (maida), while the\u2026","rel":"","context":"In &quot;Baked Snacks &amp; Sweets&quot;","block_context":{"text":"Baked Snacks &amp; Sweets","link":"https:\/\/superduper-kitchen.com\/index.php\/category\/baked-snacks-sweets\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/superduper-kitchen.com\/wp-content\/uploads\/2026\/03\/wp-17726909055985177169844920062001-e1772696007904.jpg?fit=400%2C400&ssl=1&resize=350%2C200","width":350,"height":200},"classes":[]},{"id":8272,"url":"https:\/\/superduper-kitchen.com\/index.php\/2018\/02\/24\/paan-ice-cream\/dadpinfo\/","url_meta":{"origin":8263,"position":2},"title":"Paan Ice cream","author":"Superduperkitchen","date":"24th February 2018","format":false,"excerpt":"\u00a0 Paan Icecream or Beetel leaves icecream is a refreshing, paan flavoured ice cream that has all goodness of Meeta paan. It has almost all the ingredients that we use to make meeta paan. You can include and exclude one or two ingredients according to your taste. It is one\u2026","rel":"","context":"In &quot;Dessert\/ Icecream&quot;","block_context":{"text":"Dessert\/ Icecream","link":"https:\/\/superduper-kitchen.com\/index.php\/category\/dessert-icecream\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/superduper-kitchen.com\/wp-content\/uploads\/2018\/03\/pan.png?fit=1200%2C467&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/superduper-kitchen.com\/wp-content\/uploads\/2018\/03\/pan.png?fit=1200%2C467&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/superduper-kitchen.com\/wp-content\/uploads\/2018\/03\/pan.png?fit=1200%2C467&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/superduper-kitchen.com\/wp-content\/uploads\/2018\/03\/pan.png?fit=1200%2C467&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/superduper-kitchen.com\/wp-content\/uploads\/2018\/03\/pan.png?fit=1200%2C467&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":10918,"url":"https:\/\/superduper-kitchen.com\/index.php\/2019\/07\/07\/gulab-jamun-with-khova-paneer\/dadpinfo\/","url_meta":{"origin":8263,"position":3},"title":"Gulab Jamun with Khova &#038; Paneer","author":"Superduperkitchen","date":"7th July 2019","format":false,"excerpt":"Gulab Jamun, a beloved Indian sweet, is often made during festivals and parties, symbolizing joy and celebration. This soft, syrup-soaked dessert holds a special place in my heart, as my amma always makes it at home with love and care. She customizes it to suit our family\u2019s taste, ensuring that\u2026","rel":"","context":"In &quot;Sweets&quot;","block_context":{"text":"Sweets","link":"https:\/\/superduper-kitchen.com\/index.php\/category\/sweets\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/superduper-kitchen.com\/wp-content\/uploads\/2019\/07\/IMG_20190322_135207-e1709270745784.jpg?fit=400%2C393&ssl=1&resize=350%2C200","width":350,"height":200},"classes":[]},{"id":14556,"url":"https:\/\/superduper-kitchen.com\/index.php\/2020\/12\/15\/gond-edible-gum-ladoo\/dadpinfo\/","url_meta":{"origin":8263,"position":4},"title":"Gond ladoo","author":"Superduperkitchen","date":"15th December 2020","format":false,"excerpt":"Gond Ladoo, also known as Edible Gum Ladoo, is a cherished winter treat in North India. Crafted from a blend of wheat flour, edible gum (gond), nuts, seeds, dried dates, sugar, and ghee, this ladoo is not just a delight to your taste buds but also a powerhouse of nutrients.\u2026","rel":"","context":"In &quot;Sweets&quot;","block_context":{"text":"Sweets","link":"https:\/\/superduper-kitchen.com\/index.php\/category\/sweets\/"},"img":{"alt_text":"Gond ladoo","src":"https:\/\/i0.wp.com\/superduper-kitchen.com\/wp-content\/uploads\/2019\/10\/IMG_1608027581333-e1707903195882.png?fit=400%2C373&ssl=1&resize=350%2C200","width":350,"height":200},"classes":[]},{"id":5052,"url":"https:\/\/superduper-kitchen.com\/index.php\/2018\/11\/05\/happy-diwali\/dadpinfo\/","url_meta":{"origin":8263,"position":5},"title":"Diwali","author":"Superduperkitchen","date":"5th November 2018","format":false,"excerpt":"Diwali, also known as the Festival of Lights, is one of the most significant festivals in India. Rich in stories and traditions, Diwali celebrates various events, with the most famous being the return of Lord Rama, his queen Sita, and his brother Lakshman from a 14-year exile after defeating the\u2026","rel":"","context":"In &quot;Festivals&quot;","block_context":{"text":"Festivals","link":"https:\/\/superduper-kitchen.com\/index.php\/category\/festivals\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/superduper-kitchen.com\/wp-content\/uploads\/2018\/11\/20141205_182750.jpg?fit=800%2C600&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/superduper-kitchen.com\/wp-content\/uploads\/2018\/11\/20141205_182750.jpg?fit=800%2C600&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/superduper-kitchen.com\/wp-content\/uploads\/2018\/11\/20141205_182750.jpg?fit=800%2C600&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/superduper-kitchen.com\/wp-content\/uploads\/2018\/11\/20141205_182750.jpg?fit=800%2C600&ssl=1&resize=700%2C400 2x"},"classes":[]}],"jetpack_likes_enabled":false,"_links":{"self":[{"href":"https:\/\/superduper-kitchen.com\/index.php\/wp-json\/wp\/v2\/posts\/8263","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/superduper-kitchen.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/superduper-kitchen.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/superduper-kitchen.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/superduper-kitchen.com\/index.php\/wp-json\/wp\/v2\/comments?post=8263"}],"version-history":[{"count":2,"href":"https:\/\/superduper-kitchen.com\/index.php\/wp-json\/wp\/v2\/posts\/8263\/revisions"}],"predecessor-version":[{"id":10335,"href":"https:\/\/superduper-kitchen.com\/index.php\/wp-json\/wp\/v2\/posts\/8263\/revisions\/10335"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/superduper-kitchen.com\/index.php\/wp-json\/wp\/v2\/media\/905"}],"wp:attachment":[{"href":"https:\/\/superduper-kitchen.com\/index.php\/wp-json\/wp\/v2\/media?parent=8263"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/superduper-kitchen.com\/index.php\/wp-json\/wp\/v2\/categories?post=8263"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/superduper-kitchen.com\/index.php\/wp-json\/wp\/v2\/tags?post=8263"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}