{"id":3528,"date":"2014-01-05T08:23:23","date_gmt":"2014-01-05T08:23:23","guid":{"rendered":"http:\/\/superduperkitchen.wordpress.com\/?p=3528"},"modified":"2018-04-03T14:06:07","modified_gmt":"2018-04-03T14:06:07","slug":"pathiya-karuvepillai-podi","status":"publish","type":"post","link":"https:\/\/superduper-kitchen.com\/index.php\/2014\/01\/05\/pathiya-karuvepillai-podi\/dadpinfo\/","title":{"rendered":"Pathiya Karuvepillai podi"},"content":{"rendered":"<p>Curry Leaves powder or karivepillai podi is a dry version of the curry leaves thogayal. It has a lot of health benefits. \u00a0Usually amma makes this with channa dhal and urad dhal. \u00a0This version contains toor dhal in it. I learnt this version from my perima. \u00a0Since it contains pepper and cumin seeds, it helps in digestion. Thank you perima!!!!<\/p>\n<p style=\"text-align:center;\"><a href=\"http:\/\/superduperkitchen.wordpress.com\/2013\/11\/18\/pathiya-karuvepillai-podi\/dsc00955\/\" rel=\"attachment wp-att-3553\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" alt=\"DSC00955\" src=\"http:\/\/superduperkitchen.files.wordpress.com\/2013\/11\/dsc00955.jpg?w=300&#038;resize=300%2C168\" width=\"300\" height=\"168\" \/><\/a><\/p>\n<p><em>INGREDIENTS<\/em><\/p>\n<p style=\"text-align:center;\">Curry leaves &#8211; A bunch<\/p>\n<p style=\"text-align:center;\">Toor dhal &#8211; 3\/4 cup<\/p>\n<p style=\"text-align:center;\">Black peppercorns &#8211; 3 tbsp<\/p>\n<p style=\"text-align:center;\">Cumin seeds &#8211; 3 tbsp<\/p>\n<p style=\"text-align:center;\">Red chilli &#8211; 1 No<\/p>\n<p style=\"text-align:center;\">Salt &#8211; To taste<\/p>\n<p style=\"text-align:center;\">Asafoetida &#8211; A pinch<\/p>\n<p style=\"text-align:center;\"><a href=\"http:\/\/superduperkitchen.wordpress.com\/2013\/11\/18\/pathiya-karuvepillai-podi\/dsc00953\/\" rel=\"attachment wp-att-3554\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" alt=\"DSC00953\" src=\"http:\/\/superduperkitchen.files.wordpress.com\/2013\/11\/dsc00953.jpg?w=300&#038;resize=300%2C168\" width=\"300\" height=\"168\" \/><\/a><\/p>\n<ul>\n<li>Measure all the ingredients and keep separately.<\/li>\n<li>Fry all the ingredients to golden brown one by one.<\/li>\n<li>Allow the ingredients to cool for 5 minutes.<\/li>\n<li>Later grind the roasted ingredients in the mixie.<\/li>\n<li>Curry leaves powder is ready.<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Curry Leaves powder or karivepillai podi is a dry version of the curry leaves thogayal. It has a lot of health benefits. \u00a0Usually amma makes this with channa dhal and urad dhal. \u00a0This version contains toor dhal in it. I learnt this version from my perima. \u00a0Since it contains pepper and cumin seeds, it helps &hellip; <\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_crdt_document":"","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[923],"tags":[250,307,410,631],"class_list":["post-3528","post","type-post","status-publish","format-standard","hentry","category-podipowders","tag-curry-leaves-podi","tag-for-digestion","tag-karuvepillai-podi","tag-powder-varieties"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Pathiya Karuvepillai podi | SUPER DUPER KITCHEN<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/superduper-kitchen.com\/index.php\/2014\/01\/05\/pathiya-karuvepillai-podi\/dadpinfo\/\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Pathiya Karuvepillai podi | SUPER DUPER KITCHEN\" \/>\n<meta property=\"og:description\" content=\"Curry Leaves powder or karivepillai podi is a dry version of the curry leaves thogayal. It has a lot of health benefits. \u00a0Usually amma makes this with channa dhal and urad dhal. \u00a0This version contains toor dhal in it. 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podi","author":"Superduperkitchen","date":"7th June 2018","format":false,"excerpt":"Curry Leaves powder or karivepillai podi is a dry version of the curry leaves thogayal.It can be stored for a longer period and it is easy to carry when you are travelling. Karuvepillai=Karu+ Vepillai.... this leaves act as a vepillai to uterus and helps to get rid of irregular periods.\u2026","rel":"","context":"In &quot;Podi \/ Powders&quot;","block_context":{"text":"Podi \/ Powders","link":"https:\/\/superduper-kitchen.com\/index.php\/category\/podipowders\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/superduper-kitchen.com\/wp-content\/uploads\/2013\/11\/Screenshot_20180605-130637.png?fit=1200%2C675&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/superduper-kitchen.com\/wp-content\/uploads\/2013\/11\/Screenshot_20180605-130637.png?fit=1200%2C675&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/superduper-kitchen.com\/wp-content\/uploads\/2013\/11\/Screenshot_20180605-130637.png?fit=1200%2C675&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/superduper-kitchen.com\/wp-content\/uploads\/2013\/11\/Screenshot_20180605-130637.png?fit=1200%2C675&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/superduper-kitchen.com\/wp-content\/uploads\/2013\/11\/Screenshot_20180605-130637.png?fit=1200%2C675&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":10897,"url":"https:\/\/superduper-kitchen.com\/index.php\/2019\/07\/03\/mangalore-rasam-podi\/dadpinfo\/","url_meta":{"origin":3528,"position":1},"title":"Mangalore Rasam Podi","author":"Superduperkitchen","date":"3rd July 2019","format":false,"excerpt":"Mangalore Rasam Podi, also known as Mangalore Rasam Powder, is a unique and aromatic spice blend used to make traditional Mangalorean rasam. Made from a mix of roasted spices like coriander seeds, cumin, black pepper, and red chilies, this rasam podi adds depth, warmth, and vibrant flavour to rasam, a\u2026","rel":"","context":"In &quot;Podi \/ Powders&quot;","block_context":{"text":"Podi \/ Powders","link":"https:\/\/superduper-kitchen.com\/index.php\/category\/podipowders\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/superduper-kitchen.com\/wp-content\/uploads\/2019\/07\/IMG_20190523_171856-e1597510115919.jpg?fit=1200%2C900&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/superduper-kitchen.com\/wp-content\/uploads\/2019\/07\/IMG_20190523_171856-e1597510115919.jpg?fit=1200%2C900&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/superduper-kitchen.com\/wp-content\/uploads\/2019\/07\/IMG_20190523_171856-e1597510115919.jpg?fit=1200%2C900&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/superduper-kitchen.com\/wp-content\/uploads\/2019\/07\/IMG_20190523_171856-e1597510115919.jpg?fit=1200%2C900&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/superduper-kitchen.com\/wp-content\/uploads\/2019\/07\/IMG_20190523_171856-e1597510115919.jpg?fit=1200%2C900&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":10709,"url":"https:\/\/superduper-kitchen.com\/index.php\/2019\/05\/06\/garlic-paruppu-podi\/dadpinfo\/","url_meta":{"origin":3528,"position":2},"title":"Garlic Paruppu podi","author":"Superduperkitchen","date":"6th May 2019","format":false,"excerpt":"Garlic Paruppu Podi is a flavourful and aromatic South Indian spice powder made by blending roasted lentils and garlic. This versatile podi (powder) is typically served with steamed rice, drizzled with ghee or sesame oil, for a comforting and nutritious meal. Not only does Garlic Paruppu Podi elevate the flavour\u2026","rel":"","context":"In &quot;Podi \/ Powders&quot;","block_context":{"text":"Podi \/ Powders","link":"https:\/\/superduper-kitchen.com\/index.php\/category\/podipowders\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/superduper-kitchen.com\/wp-content\/uploads\/2019\/05\/IMG_20190504_220936-e1557142947160.jpg?fit=1200%2C900&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/superduper-kitchen.com\/wp-content\/uploads\/2019\/05\/IMG_20190504_220936-e1557142947160.jpg?fit=1200%2C900&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/superduper-kitchen.com\/wp-content\/uploads\/2019\/05\/IMG_20190504_220936-e1557142947160.jpg?fit=1200%2C900&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/superduper-kitchen.com\/wp-content\/uploads\/2019\/05\/IMG_20190504_220936-e1557142947160.jpg?fit=1200%2C900&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/superduper-kitchen.com\/wp-content\/uploads\/2019\/05\/IMG_20190504_220936-e1557142947160.jpg?fit=1200%2C900&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":8669,"url":"https:\/\/superduper-kitchen.com\/index.php\/2018\/04\/16\/rasam-south-indian-soup-podi\/dadpinfo\/","url_meta":{"origin":3528,"position":3},"title":"Rasam podi","author":"Superduperkitchen","date":"16th April 2018","format":false,"excerpt":"Rasam podi (rasam powder) is a fragrant spice blend used in South Indian households to prepare the classic dish rasam, a tangy and spiced soup-like curry. It is made with roasted lentils, black pepper, cumin seeds, red chilies, and aromatic spices that give rasam its signature taste and aroma. Key\u2026","rel":"","context":"In &quot;Podi \/ Powders&quot;","block_context":{"text":"Podi \/ Powders","link":"https:\/\/superduper-kitchen.com\/index.php\/category\/podipowders\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/superduper-kitchen.com\/wp-content\/uploads\/2025\/09\/wp-17582548522112326451119839664075-e1758256215858.jpg?fit=400%2C400&ssl=1&resize=350%2C200","width":350,"height":200},"classes":[]},{"id":2118,"url":"https:\/\/superduper-kitchen.com\/index.php\/2013\/05\/11\/pepper-curry-leaves-kuzhambu-instant-podi\/dadpinfo\/","url_meta":{"origin":3528,"position":4},"title":"Pepper\/ Curry leaves kuzhambu instant podi","author":"Superduperkitchen","date":"11th May 2013","format":false,"excerpt":"Milagu\/karuveppilai kuzhambu is a spicy and tasty gravy. It can be made during rainy days and goes well with hot rice and pappadam. This powder can be made and stored in a air tight container and can be used while making the gravy. INGREDIENTS Curry leaves \u2013 5 arcs Peppercorns\u2026","rel":"","context":"In &quot;Podi \/ Powders&quot;","block_context":{"text":"Podi \/ Powders","link":"https:\/\/superduper-kitchen.com\/index.php\/category\/podipowders\/"},"img":{"alt_text":"IMG_3640","src":"https:\/\/superduperkitchen.files.wordpress.com\/2013\/05\/img_3640.jpg?w=350&h=200&crop=1","width":350,"height":200},"classes":[]},{"id":3507,"url":"https:\/\/superduper-kitchen.com\/index.php\/2013\/12\/16\/paruppu-podi\/dadpinfo\/","url_meta":{"origin":3528,"position":5},"title":"Paruppu podi","author":"Superduperkitchen","date":"16th December 2013","format":false,"excerpt":"Paruppu podi is a blend of roasted spices and lentils and is full of flavour and aroma. When you are tired of making sambar or rasam, you can mix this powder with the rice and eat. It is also a healthy one. My brother is always fond of this powder.\u2026","rel":"","context":"In &quot;Podi \/ Powders&quot;","block_context":{"text":"Podi \/ Powders","link":"https:\/\/superduper-kitchen.com\/index.php\/category\/podipowders\/"},"img":{"alt_text":"DSC00951","src":"https:\/\/superduperkitchen.files.wordpress.com\/2013\/11\/dsc00951.jpg?w=350&h=200&crop=1","width":350,"height":200},"classes":[]}],"jetpack_likes_enabled":false,"_links":{"self":[{"href":"https:\/\/superduper-kitchen.com\/index.php\/wp-json\/wp\/v2\/posts\/3528","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/superduper-kitchen.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/superduper-kitchen.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/superduper-kitchen.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/superduper-kitchen.com\/index.php\/wp-json\/wp\/v2\/comments?post=3528"}],"version-history":[{"count":1,"href":"https:\/\/superduper-kitchen.com\/index.php\/wp-json\/wp\/v2\/posts\/3528\/revisions"}],"predecessor-version":[{"id":8925,"href":"https:\/\/superduper-kitchen.com\/index.php\/wp-json\/wp\/v2\/posts\/3528\/revisions\/8925"}],"wp:attachment":[{"href":"https:\/\/superduper-kitchen.com\/index.php\/wp-json\/wp\/v2\/media?parent=3528"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/superduper-kitchen.com\/index.php\/wp-json\/wp\/v2\/categories?post=3528"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/superduper-kitchen.com\/index.php\/wp-json\/wp\/v2\/tags?post=3528"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}