1.0SUPER DUPER KITCHENhttps://superduper-kitchen.comSuperduperkitchenhttps://superduper-kitchen.com/index.php/author/dadpinfo/Murungai keerai molagootal | SUPER DUPER KITCHENrich600338<blockquote class="wp-embedded-content" data-secret="0uqSzNJAx6"><a href="https://superduper-kitchen.com/index.php/2019/06/21/murungai-keerai-molagootal/dadpinfo/">Murungai keerai molagootal</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://superduper-kitchen.com/index.php/2019/06/21/murungai-keerai-molagootal/dadpinfo/embed/#?secret=0uqSzNJAx6" width="600" height="338" title="“Murungai keerai molagootal” — SUPER DUPER KITCHEN" data-secret="0uqSzNJAx6" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script type="text/javascript">
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https://superduper-kitchen.com/wp-content/uploads/2019/06/IMG_20190523_090750-e1561122962468.jpg40003000Molagootal is a distinctive Palakkad Iyers' recipe. It is a combination of vegetables and lentils with coconut. In tamilnadu they make a slightly modified version and call it as a Porichakootu(Which I have not tasted so for). Molagootal can be prepared with any vegetables and Keerai molagootal can be prepared using any of the greens like ara keerai, mola keerai, paruppu keerai, thanda keerai, palak keerai or murunga keerai. Basically I hate eating molagootal. Whenever molagootal is made at home by Amma, I will escape to my aunt or uncle's house. But this is the only molagootal which I like a lotttt.....It can be served with side dish like Thuvayal, Pachadi, Pickle or gothsu.