Aadi Kummayam

Kummayam (also called Aadi Kummayam) is a time-honoured sweet from the Chettinad region of Tamil Nadu, prepared using a wholesome blend of whole urad dal, moong dal, and raw rice, […]

Manoharam

Manoharam, also known as Manohara Urundai, is a beloved South Indian sweet that’s often prepared during special occasions, weddings, and festivals like Diwali. This crispy, jaggery-coated snack is known for […]

Almond Pistachio Halwa

Almond Pistachio Halwa is a delightful and classic Indian dessert that is both rich and easy to prepare. This sweet treat combines the flavors of almonds, pistachios, sugar, and khova […]

Rava Kesari

Rava Kesari is a popular South Indian dessert made from semolina (rava), ghee, sugar, and flavoured with fragrant saffron or cardamom. This vibrant, golden-hued sweet is rich, aromatic, and quick […]

Sweet Ragi puttu / Fingermillet flour puttu

Ragi Puttu, a nutritious and traditional South Indian breakfast dish, is made from ragi flour (finger millet flour). Known for its rich nutritional profile, Ragi Puttu is especially popular for […]