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South Indian gravy

Masaal

Masaal, also known as Bombay Sagu, is a popular South Indian side dish that pairs perfectly with pooris, set dosa, and chapatis. This mildly spiced potato curry is made with boiled potatoes, tempered spices, and aromatic ingredients, creating a rich and comforting flavour. Why You’ll Love Bombay Sagu Easy to prepare with simple ingredientsMild yet …

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