Tag: Baking

Focaccia Bread

Focaccia is a flat oven baked Itlaian bread that is similar to Pizza dough in texture. It is used as a side or can be served as an appetiser or snack. This recipe is so easy to make and tastes rich and wonderful with the addition of Italian herbs and toppings. This bread is crispy outside and soft inside. I...

Italian Strawberry Rolls

Italian rolls is the first recipe I made using my New OTG.  With a bit of fear and excitement I made this recipe.  This is a simple and easy rolls that can be made in one hour. I thank my friend for teaching me this recipe.  I distributed this rolls to my neighbours and they too loved it. We can...

Eggless Carrot Cake

               I wanted to make something unique, healthy and easy that can be made in a jiffy. I had two options – orange cake / carrot cake. Finally I decided to make carrot cake. This recipe is very easy to make and needs very less time. It has wheat flour and carrots as main...

Multigrain Biscuit

Biscuits and cookies are always everyone’s favourite. Multigrain biscuit is an healthier one when compared to other biscuits. Today is my dear parents’ wedding anniversary and I dedicate these heart- shaped biscuits to them. They are my backbone and strength. Parents are the only persons  in this world who shower unconditional love upon us and whom we can trust completely....

Eggless Whole wheat banana bread using Applesauce

Baking bread and cakes using multigrain flour and whole wheat is always a healthier option than using plain flour/ All purpose flour.  This is my first experiment with wheat flour. I got to know about the applesauce from my Sister-in-law. Applesauce takes the place of oil and butter in this banana bread recipe. I am very careful saying this because this...

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