Brigadeiros – Brazilian dessert

Brigadeiros are small, fudgy balls that are popular in Brazil. This dessert occupies a space in almost all the parties in Brazil. I came to know about this recipe from my brother. He said it is so simple to make this at home but it will be a different sweet and dessert for the parties. Then I started to know more about Brigadeiros.

Brigadeiro was created in Brazil in honor of a Brazilian Brigadier. These are made with condensed milk, cocoa powder, eggs, butter, and sprinkles. Brigadeiro can be made without eggs too. This is an eggless version. Though there are many versions of Brigadeiros made today, this one is a classic recipe. We can make this sweet in no time and less effort is required to make this sweet. Since the condensed milk used is sweet, there is no need to add any additional sugar. I adapted this recipe from here.

Key Ingredients in Brigadeiros

1. Sweetened Condensed Milk: This forms the base, giving the Brigadeiros their rich, creamy texture.

2. Cocoa Powder: Provides the signature chocolate flavor. Unsweetened cocoa powder works best to balance the sweetness.

3. Butter: Adds richness and ensures the mixture reaches the perfect consistency.

4. Chocolate Sprinkles: A classic coating that gives Brigadeiros their signature look and a delightful crunch.

Why You’ll Love Brigadeiros

• Easy to Make: With just a handful of ingredients and minimal steps, Brigadeiros are perfect for beginners.

• Rich and Fudgy: Their smooth, melt-in-the-mouth texture makes them irresistible.

• Versatile: While traditionally coated with chocolate sprinkles, you can also roll them in crushed nuts, desiccated coconut, or colorful sprinkles for variety.

Serving and Storage Tips

• Brigadeiros are best served at room temperature.

• Store them in an airtight container for up to 3-4 days or refrigerate for extended freshness.

• These chocolate delights make excellent edible gifts during holidays and special occasions.

When to Enjoy Brigadeiros

• Perfect as party treats, dessert table highlights, or festive gifts.

• Enjoy them alongside coffee or as a quick sweet fix anytime.

Brigadeiros are more than just chocolate truffles; they’re a symbol of joy in Brazilian culture. Whether you’re hosting a party or simply craving a rich dessert, Brigadeiros are sure to impress with their delightful taste and simple preparation.

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Brigadeiros

Niranjana Sankaranarayanan

Brigadeiros are small fudgy balls that are popular in Brazil. This dessert occupies a space in almost all the parties in Brazil. I came to know about this recipe from my brother. He said it is so simple to make this at home but it will be a different sweet and dessert for the parties. Then I started to know more about this recipe.

Brigadeiro was created in Brazil in the honour of Brazilian Brigadier. They are made using condensed milk, cocoa powder, eggs, butter and sprinkles. Brigadeiro can be made without eggs too. This is an eggless verison. Though there are many versions of brigadeiros made today, this one is a classic recipe. This sweet can be made in no time and less effort is required to make this sweet. Since the condensed milk used is sweet, there is no need to add any additional sugar. I adapted this recipe from here.

Other desserts

Chandrahara

Rava Kesari

Pansache Dhonas

Print Recipe Pin Recipe

Prep Time 5 minutes mins

Cook Time 15 minutes mins

Total Time 20 minutes mins

Course Dessert, Sweet

Cuisine American, Brazil, South American

Servings 11 brigadeiros

Equipment

• Pan

Ingredients

  

• 1 cup Condensed milk
• 3 tbsp Cocoa powder
• 2 cubes Butter
• A pinch Salt
• To coat Chocolate noodles / Sprinkles

Instructions

 

• In a pan add the sweet condensed milk and then the cocoa powder.
• Mix them well so that the condensed milk and the cocoa powder are blended together.
• At this stage add the butter and salt required for this recipe.
• Cook it, mixing constantly until it thickens. At pone stage the butter melts and the mixture starts thickening.
• A way to know is to run your wooden spoon (or spatula) in the middle of the mixture. At one point of time, the mixture leaves from the side.
• Turn off the stove and cool to room temperature.
• In a plate or bowl, spread your sprinkles.
• Once the brigadeiro is cool, grease your hands with butter and roll the brigadeiros into little balls like we make ladoos.
• Roll the brigadeiro balls into the sprinkles and place them in paper/foil candy cups.
• Easy and simple dessert is ready.

Video

Keyword Brigadeiros, Diwali sweets, Easy dessert

INSTRUCTIONS

• In a pan add the sweet condensed milk  and then the cocoa powder.
• Mix them well to blend the condensed milk and the cocoa powder together.
• At this stage add the butter and salt required for this recipe.
• Cook it, mixing constantly until it thickens. At one stage the butter melts and the mixture starts thickening.
• A way to know is to run your wooden spoon (or spatula) in the middle of the mixture. At one point of time, the mixture leaves from the side.
• Turn off the stove and cool to room temperature.
• In a plate or bowl, spread your sprinkles.
• Once the brigadeiro is cool, grease your hands with butter and roll the brigadeiros into little balls like we make ladoos.
• Roll the brigadeiro balls into the sprinkles and place them in paper/foil candy cups.
• Easy and simple dessert is ready.

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