Niranjana's yummy yummy recipes
Vaazhakkai poriyal is one of the curries that we make at home regularly. This is a tamil Brahmin recipe and has no onion and garlic. You can make mezhukkuperatti, Vaazhakkai podimas and this one with plantain. This curry is different from the other two. It goes well with sambar sadham, rasam sadham. INGREDIENTS Vazhakkai (Plantain)- …
Hi Everybody!!! Today, I have shared you an article about Onions. I came across this article in Today’s newspaper and could not resist myself posting it here. I have seen some people avoid taking onions and garlic in their food. But once you read about the health benefits it have, definitely …
Brinjal is my all time favourite curry. Whenever this curry is made at home, I make sure that I have a large portion of it. I like the way my amma makes this recipe and I followed her method. My thatha and I are hard core fans of this curry. We take a ladle of curry, mix …
Today I made Paruppu Adai for our morning tiffin and Vegetable pulav, Baby corn Manchurian and Basundhi for lunch. On a regular basis, my husband will have breakfast and packs his food for lunch. Today also the day started like that. I made tiffin and was about to pack his lunch. He got ready, entered the …
