Tag: karnataka cuisine

Vangibath powder

Vangibath powder enables you to make a super delicious rice delicacy Vangibath. We get vangibath in a restaurant close to my house. They make super yummy Vangibath and other rice varieties. After that I have started making this frequently. This powder can also be used to make Ennai Kathirikkai kuzhambu, Brinjal curry and even tomato rice. My amma makes this...

Bisi bele bath

Bisi-bele-bath is a Kannada phrase meaning hot lentil rice. This is a Karnataka recipe. You can find this in restaurants that has Udupi cuisine. Amma makes this recipe at home occasionally when my bro and I were kids. Later I learnt some tips from our kannadian family friend and found it very easy and tastier. So this is a combination...

Chutney powder

Chutney powder is a very famous recipe in Kanataka. Usually I love to taste new recipes from outside and then will try it at home. This is one recipe which I loved at first, then my entire family. So I wished to try this at home. I tried to get this secret recipe from the shop keeper. But he was...

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